Bagel Tuna Melt Recipe

Bagel Tuna Melt Recipe

Here is a recipe for a delicious bagel tuna melt that we found on allrecipes.com and wanted to share with you.

Ingredients:

1 6-ounce can of chunk light tuna, drained

2 tablespoons mayonnaise

1 teaspoon Dijon mustard

1 bagel, split and toasted

½ cup shredded cheddar cheese

Directions:

Preheat the oven to 300 degrees Fahrenheit.

1. Stir together the tuna, mayonnaise, and mustard in a bowl. Use a fork to mash them together.
2. Spread half of the tuna mixture on each slice of the bagel. Sprinkle cheddar cheese on top. Place the bagel halves on a baking sheet.
3. Bake until the cheese melts, about 5 minutes.